Posts Tagged ‘Paula Deen’
Paula Deen’s Decadent Chocolate Pecan Pie Recipe
Recipe: Decadent Chocolate Pecan Pie Recipe
Paula shares her chocolate pecan pie recipe with chocolatier Max Brenner. Thisvideo is part of Paula’s Best Dishes show hosted by Paula Deen .
Ingredients
- 1 (9-inch) unbaked pie shell
- 2 cups pecan halves
- 3 large eggs, beaten
- 3 tablespoons butter, melted
- 1/2 cup dark corn syrup
- 1 cup sugar
- 2 tablespoons good-quality bourbon
- 3 ounces semisweet chocolate, chopped
Instructions
- Preheat the oven to 375 degrees F. Cover bottom of pie crust with pecans. In a medium bowl, whisk together the eggs and melted butter. Add the corn syrup, sugar, bourbon and the chopped chocolate. Stir until all ingredients are combined. Pour mixture into the pie shell over the pecans and place on a heavy-duty cookie sheet. Bake for 10 minutes. Lower the oven temperature to 350 degrees F and continue to bake for an additional 25 minutes or until pie is set. Remove from oven and cool on a wire rack.
Quick Notes
This is a delicious traditional Southern favorite with a decadent twist.
Cooking time (duration): 35 min
Number of servings (yield): 6
Meal type: dessert
Culinary tradition: USA (Southern)
